黑芝麻和白芝麻中氨基酸组成的比较研究
黄晓荣，张良晓，李培武，张秀荣，马 飞，张 文，张 奇
Comparison of amino acid composition of black and white sesame seeds
HUANG Xiao-rong, ZHANG Liang-xiao*, LI Pei-wu*, Zhang Xiu-rong, MA Fei, ZHANG Wen, ZHANG Qi
中国油料作物学报
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2017, (1): 123
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DOI: 10.7505/j.issn.1007-9084.2017.01.019
