Research progress on application of microbial fermentation in improving feed quality of rapeseed cake and meal

WANG Meng, XI Zhao, WAN Chu-yun, CHEN Wen-chao, WAN Xia, HUANG Feng-hong

CHINESE JOURNAL OF OIL CROP SCIENCES ›› 2020, Vol. 42 ›› Issue (2) : 313.

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CHINESE JOURNAL OF OIL CROP SCIENCES ›› 2020, Vol. 42 ›› Issue (2) : 313. DOI: 10.19802/j.issn.1007-9084.2019194

Research progress on application of microbial fermentation in improving feed quality of rapeseed cake and meal

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 42(2): 313 https://doi.org/10.19802/j.issn.1007-9084.2019194

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