CHINESE JOURNAL OF OIL CROP SCIENCES publishes high quality, original research presenting novel findings from oil-bearing plants such as soybean, peanut, rapeseed, sesame, sunflower, oil flax, safflower, castor bean, and other woody oil plants such as oil-tea camellia and oil palm. A range of topics to be covered includes biotechnology, genetics and breeding, germplasm resources, physiology and biochemistry, cultivation, tillage, plant protection, plant nutrition, soil and fertilization, oil detection and quality inspection, functional oil processing, lipid chemistry and nutrition.
Open Access Statement
CHINESE JOURNAL OF OIL CROP SCIENCES is an open access journal which means that all content is freely available without charge to the user or his/her institution. Users are allowed to read, download, copy, distribute, print, search, or link to the full texts of the articles, or use them for any other lawful purpose, without asking prior permission from the publisher or the author.
Editor-in-Chief: Fenghong Huang
Executive Editor: Lifang Wang
Sponsored by Oil Crops Research Instituti, Chinese Academy of Agricultural Sciences.
Edited and Published by Editorial office of CHINESE JOURNAL OF OIL CROP SCIENCES, No.2 Xudong 2nd Road, Wuhan 430062, P, R,China
Phone: 86 27-86813823