Ecological effects of three phenolic acids on formation of continuous cropping obstacle in peanut（Arachis hypogaea L.）

LI Qing-kai GUO Feng§, TANG Zhao-hui, LIU Ping*, SONG Xiao-zong, LIN Hai-tao, SHEN Yu-wen, LI Lin1,WAN Shu-bo*

CHINESE JOURNAL OF OIL CROP SCIENCES ›› 2019, Vol. 41 ›› Issue (1) : 53.

PDF(6559 KB)
Welcome to CHINESE JOURNAL OF OIL CROP SCIENCES,
PDF(6559 KB)
CHINESE JOURNAL OF OIL CROP SCIENCES ›› 2019, Vol. 41 ›› Issue (1) : 53. DOI: 10.7505/j.issn.1007-9084.2019.01.008

Ecological effects of three phenolic acids on formation of continuous cropping obstacle in peanut（Arachis hypogaea L.）

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 41(1): 53 https://doi.org/10.7505/j.issn.1007-9084.2019.01.008

References

Publishing order | Descend order by publishing year | Descend order by cited within

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(6559 KB)

Accesses

Citation

Detail
Sections
Recommended

    Contacts Us

  • Tel: 027-86813823
  • Fax: 027-86813823
  • E-mail: ylxb@oilcrops.cn
Copyright © CHINESE JOURNAL OF OIL CROP SCIENCES, All Rights Reserved.

/

〈 〉