Review of detection techniques of products mycotoxins in grains and oilseeds for proficiency testing

doi:10.7505/j.issn.1007-9084.2019.04.021

中国油料作物学报 ›› 2019, Vol. 41 ›› Issue (4): 650-.doi: 10.7505/j.issn.1007-9084.2019.04.021

1. Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan 430062, China;
2. Key Laboratory of Biology and Genetic Improvement of Oil Crops, Ministry of Agriculture, Wuhan 430062, China;
3. National Refer? ence Laboratory for Agricultural Testing, Ministry of Agriculture, Wuhan 430062, China;
4. Key Laboratory of Detec? tion for Mycotoxins, Ministry of Agricuture, Wuhan 430062, China;
5. Laboratory of Risk Assessment for Oilseeds Prod? ucts (Wuhan), Ministry of Agriculture, Wuhan 430062, China;
6. Quality Inspection and Test Center for Oilseeds Prod? ucts, Ministry of Agriculture, Wuhan 430062, China;
7. Hubei University of Chinese Medicine, Wuhan 430065, China

Online:2019-08-28 Published:2019-10-18

Abstract

Abstract: Laboratory proficiency testing system for mycotoxins test is to ensure accurate test result issued by mycotoxins testing laboratory. In this paper, we reviewed situation of international and domestic test program system of mycotoxins testing laboratory. We introduced the review of detection technology for mycotoxins in proficiency test? ing. Z-scores were used to valuate the results from the inter-laboratory comparison with mycotoxins in grains and oilseeds products organized by CODA-CERVA, and to determine the mycotoxins concentrations in grains and oil? seeds products.

Key words: grain and oilseed products, mycotoxins, proficiency testing, Z-scores

WANG Xiu-pin，LI Pei-wu*，ZHANG Qi，MA Fei，ZHANG Wen，ZHAO Han-qing. Review of detection techniques of products mycotoxins in grains and oilseeds for proficiency testing[J]. 中国油料作物学报, 2019, 41(4): 650-.

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