粒用型和菜用型大豆鲜籽粒的比较转录组学分析
张玉梅, 林武, 蓝新隆, 陈松亮, 萧涵, 夏春英, 林国强
Comparative transcriptomic analysis of fresh soybean seeds for grain and vegetable use
Yu-mei ZHANG, Wu LIN, Xin-long LAN, Song-liang CHEN, Han XIAO, Chun-ying XIA, Guo-qiang LIN
中国油料作物学报
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2026, (2): 84
-94
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DOI: 10.19802/j.issn.1007-9084.2025110
