不同市售亚麻籽粉感官品质特征差异分析
禹晓, 李升, 杨帆, 张晨, 陈亚淑, 周琦, 邓乾春, 朱莹莹, 汪厚银
Variation analysis on sensory quality of different commercially available flaxseed flours
Xiao YU, Sheng LI, Fan YANG, Chen ZHANG, Ya-shu CHEN, Qi ZHOU, Qian-chun DENG, Ying-ying ZHU, Hou-yin WANG
中国油料作物学报
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2026, (5): 248
-258
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DOI: 10.19802/j.issn.1007-9084.2025220
