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凝胶剂种类对双低菜籽油基凝胶油结构及性能的影响
唐彩利, 胡建兵, 郭时印, 范伟, 肖航, 唐忠海
中国油料作物学报 ›› 2022, Vol. 44 ›› Issue (3) : 667-677.
PDF(4616 KB)
PDF(4616 KB)
凝胶剂种类对双低菜籽油基凝胶油结构及性能的影响
Influence of different gelators on structure and performance of double-low rapeseed oil-based organogels
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