响应面优化亚临界萃取菜籽低温压榨饼中油脂的工艺及其品质评价
万楚筠,张明,黄凤洪*,郭婷婷,李文林
Optimization of Subcritical Fluid Extraction from Rapeseed Cold Press Cake by Response Surface Methodology and Oil Quality Evaluation
WAN Chu-yun, ZHANG Ming, HUANG Feng-hong*, GUO Ting-ting, LI Wen-lin
中国油料作物学报
.
2018, (1): 146
.
DOI: 10.7505/j.issn.1007-9084.2018.01.019