亚麻籽-火麻仁植物乳制备工艺对其稳定性和营养成分的影响研究
全双, 陈亚淑, 孙梦嘉, 程晨, 陈洪建, 李晓雯, 邓乾春
Effect of preparation technology on stability and nutritional composition of flaxseed-hemp seed plant-based milk
Shuang QUAN, Ya-shu CHEN, Meng-jia SUN, Chen CHENG, Hong-jian CHEN, Xiao-wen LI, Qian-chun DENG
中国油料作物学报
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2022, (6): 1357
-1367
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DOI: 10.19802/j.issn.1007-9084.2021285
